Why You’ll Love This Recipe

This yogurt bark is not only easy to make, but it’s also a fun and customizable treat. You can enjoy it as a healthy snack, a refreshing dessert, or even as a pre-workout energy booster. With a base of Greek yogurt sweetened with honey and topped with juicy berries and crunchy nuts, it’s a guilt-free treat that everyone will love. Plus, it’s gluten-free and vegetarian, making it suitable for many dietary preferences.

Ingredients

Yogurt Base:

2 cups (500 g) plain Greek yogurt (full fat or low fat)
2 tablespoons honey or maple syrup
1 teaspoon pure vanilla extract

Toppings:

1/2 cup (75 g) fresh blueberries
1/2 cup (75 g) fresh raspberries
1/2 cup (75 g) sliced strawberries
2 tablespoons chopped pistachios or almonds (optional)
1 tablespoon shredded coconut (optional)
Zest of 1 lemon (optional)

(Tip: You’ll find the full list of ingredients and measurements in the recipe card below.)

Frozen Yogurt Bark Berries

Directions

Step 1: Prepare the Baking Sheet

Line a baking sheet (approx. 9×13 inches or similar) with parchment paper.

Step 2: Make the Yogurt Base

In a medium bowl, mix the Greek yogurt, honey (or maple syrup), and vanilla extract until well combined and smooth.

Step 3: Spread the Yogurt

Spread the yogurt mixture evenly over the prepared baking sheet to about a 1/4-inch thickness.

Step 4: Add the Toppings

Scatter the berries evenly over the yogurt. If using, sprinkle with chopped pistachios or almonds, shredded coconut, and lemon zest.

Step 5: Press the Toppings

Gently press the toppings into the yogurt with clean hands or a spatula to help them adhere.

Step 6: Freeze

Freeze the yogurt bark, uncovered, for at least 2 hours or until completely firm.

Step 7: Break into Shards

Once frozen, remove the bark from the freezer and break it into shards or pieces.

Step 8: Serve or Store

Serve immediately or store in a freezer-safe container for up to 1 month.

Servings and Timing

Servings: 8
Prep Time: 10 minutes
Cook Time: None
Total Time: 10 minutes + 2 hours freezing

Variations

Berry Variations: You can use any combination of fresh berries like blackberries, strawberries, or even frozen berries (do not thaw before using).
Add Chocolate: Drizzle melted dark chocolate over the top before freezing for an extra indulgent twist.
Vegan Version: Use plant-based yogurt (such as coconut or almond yogurt) and maple syrup for a vegan-friendly version.
Nuts and Seeds: Feel free to swap out the pistachios and almonds with other nuts or seeds like sunflower seeds or walnuts.

Storage/Reheating

Storage: Store the yogurt bark in an airtight container in the freezer for up to 1 month.
No Reheating: This treat is best enjoyed straight from the freezer. Let it sit at room temperature for 2-3 minutes for the best texture before eating.

FAQs

Can I make this yogurt bark in advance?

Yes, this yogurt bark is a great make-ahead treat. After freezing, you can store it in a container for up to 1 month.

Can I use frozen berries?

Yes, you can use frozen berries, but be sure not to thaw them before adding them to the bark. Frozen berries will release moisture when thawed, so it’s best to add them directly to the yogurt.

Can I make this without nuts?

Absolutely! You can skip the nuts and coconut for a simpler version, or substitute with seeds like chia or pumpkin seeds.

How do I serve this?

Once frozen and broken into shards, you can serve it as a snack, a healthy dessert, or a refreshing treat on a hot day.

Is there a dairy-free version of this recipe?

Yes, simply substitute the Greek yogurt with a dairy-free alternative like coconut yogurt or almond milk yogurt for a dairy-free version.

Conclusion

This Frozen Yogurt Bark Berries is a delicious, healthy, and easy-to-make treat that’s perfect for hot days, snacks, or desserts. The creamy yogurt, sweet berries, and crunchy toppings create a delightful combination that’s both refreshing and satisfying. Plus, it’s fully customizable, so you can adjust the flavors and toppings to suit your taste. Whether you’re looking for a fun treat or a healthier dessert, this frozen yogurt bark will definitely hit the spot!