Description

This Melt In Your Mouth Chicken with Creamy Cheese Bliss is tender, juicy, and coated with a luscious Parmesan cheese topping that bakes into a golden crust. Marinated in buttermilk for maximum flavor and moisture, this comforting dish delivers a perfect balance of creamy, cheesy, and savory goodness every time.

Ingredients

For the Chicken:

4 boneless, skinless chicken breasts

1 cup buttermilk

For the Creamy Topping:

1/2 cup mayonnaise or Greek yogurt

100 g Parmesan cheese, grated

1 teaspoon salt

1/2 teaspoon ground black pepper

1 teaspoon garlic powder

Cook Mode Prevent your screen from going dark

Instructions

Preheat the oven: Set the oven to 375°F (190°C) and lightly grease a baking dish.
Prepare the chicken: Slice each chicken breast in half horizontally and flatten slightly for even cooking. Place in a bowl with buttermilk and marinate for at least 30 minutes or overnight for best results.
Make the topping: In a medium bowl, mix together mayonnaise (or Greek yogurt), half of the Parmesan cheese, salt, pepper, and garlic powder until smooth and creamy.
Assemble: Arrange the marinated chicken in a single layer in the prepared baking dish. Spread the creamy mixture evenly over each piece and sprinkle with the remaining Parmesan cheese.
Bake: Bake uncovered for about 45 minutes, or until the internal temperature reaches 165°F (74°C) and the top is golden brown and bubbly.
Serve: Let rest for a few minutes before serving to allow the juices to redistribute. Enjoy with your favorite sides.

Notes

Greek yogurt adds tang while mayonnaise gives a richer, creamier texture.

Add Dijon mustard or smoked paprika to the topping for extra depth of flavor.

Top with chopped parsley or a squeeze of lemon juice before serving for brightness.

Mix in shredded mozzarella for a gooier cheese crust.

Pair with mashed potatoes, roasted vegetables, or a fresh salad for a complete meal.

Prep Time: 30 minutes
Cook Time: 45 minutes
Category: Main Course
Method: Baked
Cuisine: American

Nutrition

Serving Size: 1 chicken breast
Calories: 450
Sugar: 1g
Sodium: 800mg
Fat: 28g
Saturated Fat: 9g
Unsaturated Fat: 17g
Trans Fat: 0g
Carbohydrates: 3g
Fiber: 0g
Protein: 45g
Cholesterol: 140mg